Bachelor of Science in Nutrition

The Bachelor of Science in Nutrition at the School of Mathematics, Science and Engineering prepares graduates for success in graduate nutrition programs and dietetic internships, or as professionals in many industries who are committed to improving practices, understanding and relationships with food.

 

Why Nutrition?

As awareness and interest in wellness and the diet’s impact on overall health continues to increase worldwide, so does the demand for science-backed and holistic expertise that nutrition professionals provide. Organizations and individuals alike are looking to food and diet as their prescription for good health and a healthy workforce. Healthcare systems integrate nutrition into rehabilitation and treatment programs. Insurance companies promote a healthy diet as part of preventive care. And education institutions at all levels use nutrition professionals to inform about their dining programs and food offerings. What’s more, nutrition professionals lead advancements in food science, food production and food service – directly impacting consumers. There is hardly an industry that isn’t impacted by the work of nutrition professionals.

 

Nutrition Curriculum

The B.S. in Nutrition is a comprehensive 122- to 126-hour program. The 23-hour core nutrition classes provide a deep understanding of food and nourishment on the human body at every stage of life, as well as the many applications of nutrition in communities and throughout the world. Nutrition students also complete courses in supporting disciplines, including psychology, mathematics, economics, and a few of the sciences. By selecting one of three tracks, students of UIW’s undergraduate Nutrition program can tailor their program to support their future goals in nutrition education and the food industry, to pursue further training to become a dietetic professional or registered dietitian/nutritionist, or to prepare for continuing their education in the health professions.

 

Careers in Nutrition

The Bureau of Labor Statistics expects the employment of dietitians to grow faster than average by 7% from 2022 to 2032. This is due to an increasing emphasis on disease prevention through improving dietary habits. Graduates of the University of the Incarnate Word Nutrition programs have been primarily placed in positions related to food and nutrition in San Antonio, Texas. Most program graduates pursue graduate education after receiving their bachelor's degree. Graduate education may be combined with a dietetic internship or other supervised practice experiences to prepare for a career as a registered dietitian/nutritionist.